{"id":26053,"date":"2026-09-30T01:41:23","date_gmt":"2026-09-30T01:41:23","guid":{"rendered":"https:\/\/harissa.com\/news-wp\/?p=26053"},"modified":"2026-09-30T02:04:26","modified_gmt":"2026-09-30T02:04:26","slug":"dans-la-rubrique-netfakar-ou-nahki-par-albert-simeoni","status":"publish","type":"post","link":"https:\/\/harissa.com\/news-wp\/dans-la-rubrique-netfakar-ou-nahki-par-albert-simeoni\/","title":{"rendered":"Dans la rubrique\u2026.’Netfakar ou nahki..’ , par Albert Simeoni"},"content":{"rendered":"
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‘\u2026..Fi zogh’ri , omi, \u00e9’k\u00e8l wakt \u00e9’d\u00e8k, \u00e9h’n\u00e8 zwa’lla tl\u00e8m’n\u00e8 ourra \u00e9l taw’l\u00e0 ou tya’chin\u00e8 b\u00e9li ta’y\u00e8b\u2026.! K\u00f4trot l\u00e2a’ch’\u00e8wi m\u00e2\u00e2’moulil b\u00e9l bass’ta\u2026! Ou marat twa’j\u00e8n\u2026! Kif ‘Mloukhi\u00e8 b\u00e9l m\u00e9r’guez , bsal ou loubia btarf lh’am, m\u00e2\u00e2’lak, gna\u00a0\u00bb‘wiy\u00e8 fal’ssou, homs’ b\u00e9l j\u00e9l’d\u00e8\u2026.! Cha’lin\u00e8 shanat \u00e9lli i tal’bou mek’l\u00e8t kobz, b\u00e9ch m\u00e2a\u00e2’d’tna t\u00e8bka m\u00e2\u00e2’biy\u00e8.. .! Laq’tar, oum\u00e8n lass’ay\u00e8d b\u00e9l ‘reng’, oulla b\u00e9l ton, hach’w\u00e8 b\u00e8l sanssa tmat\u00e8m , maccarouna b\u00e9l yad’\u00e8h, louk’en omi harat f\u00e9l yach\u00e8’wi tha’rek\u00e8’n\u00e8 quasdrai dr\u00f4\u00f4 ou zid \u00e2\u00e2liya hal’w\u00e8 batr\u00e8k men \u00e2\u00e2d DePAZ\u2026\u2026!Ah ou zeddah n\u00e9t’faquar mar’kat b\u00e9l foul sghir, mah’roujja b\u00e9l ericha\u2026El lioum\u2026? Ham’doulah, marti, kif n\u00e9t’l\u00e8bla \u00e9l sha’nat mta kb\u00f4l, t\u00e2\u00e2’y\u00e8’b\u00e8mli alla’kater marrat oulideti chtan’chou b\u00e9l m\u00e9kl\u00e8 moderne\u2026Sy\u00e2b fi ftouroum ou yay’chat\u00e8m\u2026.Ehn\u00e8 trabit n\u00e9kol k\u00f4’che\u00ef\u2026.! Ou en k\u00f4lok hajj\u00e8 ye Printania
m\u00e9n kh\u00e8’lich marti toule’eh ha’tt\u00e8 chey\u2026!’ <\/p>\n

‘\u2026Dans ma jeunesse, maman, en ce temps l\u00e0, nous \u00e9tions pauvres, nous r\u00e9unissait autour de la table et nous servait \u00e0 manger de ce qu’elle avait cuisine\u2026La plupart du temps ces d\u00eeners \u00e9taient faits \u00e0 base de p\u00e2te. Et souvent des rago\u00fbts comme la Mloukhiy\u00e8 avec merguez, Haricots avec du M\u00e2\u00e2lak , Gambos artificiels ( sans viande) , pois chiches avec la peau ‘ tguerguija) Bref, des plats qui demandait une grande consommation de pain pour rassasier nos ventres…Le plus souvent, c’\u00e9tait les pures ou du hareng s\u00e9ch\u00e9, ou alors au thon, des pures garnies de sauce tomate, ou des macaronis avec des lentilles, si ma m\u00e8re \u00e9prouvait quelques difficult\u00e9s \u00e0 cuisiner, elle faiait une marmite de ‘dr\u00f4\u00f4’ saupoudr\u00e9 de ‘halw\u00e9 De Paz \u2026! Ah\u2026! Je me souviens du bouillon aux petites f\u00e8ves barbouill\u00e9 d ‘harissa \u2026! Aujourd’hui\u2026? Gr\u00e2ce \u00e0 D ieu, ma femme, quand je lui demande de me cuisiner des plats d’avant, elle me les fait parce que mes enfants ce sont habitu\u00e9s \u00e0 des mets secs\u2026Modernes..! Elles sont difficiles dans leur d\u00e9jeuner et d\u00eener \u2026! J’ai \u00e9t\u00e9 \u00e9lev\u00e9 \u00e0 manger tout\u2026! Et je te dis encore une chose Printania je ne laisse pas ma femme jeter toutes choses\u2026!’<\/b> <\/p>\n

ALBERT SIMEONI<\/b><\/p>\n<\/p><\/div>\n<\/div><\/div>\n<\/p><\/div>\n\n

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‘\u2026..Fi zogh’ri , omi, \u00e9’k\u00e8l wakt \u00e9’d\u00e8k, \u00e9h’n\u00e8 zwa’lla tl\u00e8m’n\u00e8 ourra \u00e9l taw’l\u00e0 ou tya’chin\u00e8 b\u00e9li ta’y\u00e8b\u2026.! K\u00f4trot l\u00e2a’ch’\u00e8wi m\u00e2\u00e2’moulil b\u00e9l bass’ta\u2026! Ou marat twa’j\u00e8n\u2026! Kif ‘Mloukhi\u00e8 b\u00e9l m\u00e9r’guez , bsal ou loubia btarf lh’am, m\u00e2\u00e2’lak, gna\u00a0\u00bb‘wiy\u00e8 fal’ssou, homs’ b\u00e9l j\u00e9l’d\u00e8\u2026.! Cha’lin\u00e8 shanat \u00e9lli i tal’bou mek’l\u00e8t kobz, b\u00e9ch m\u00e2a\u00e2’d’tna t\u00e8bka m\u00e2\u00e2’biy\u00e8.. .! Laq’tar, oum\u00e8n… <\/p>\n","protected":false},"author":0,"featured_media":23295,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[17],"tags":[],"class_list":["post-26053","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-souvenirs"],"_links":{"self":[{"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/posts\/26053","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/comments?post=26053"}],"version-history":[{"count":2,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/posts\/26053\/revisions"}],"predecessor-version":[{"id":28937,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/posts\/26053\/revisions\/28937"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/media\/23295"}],"wp:attachment":[{"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/media?parent=26053"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/categories?post=26053"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/harissa.com\/news-wp\/wp-json\/wp\/v2\/tags?post=26053"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}